Beverages
Beverages are a natural companion to food, and include a wide range of formulations including carbonated and still
soft drinks, sports and energy drinks, functional and flavoured waters, juice cocktails and smoothies, alcoholic
beverages and mixers, ready-to-drink coffees and teas, and dry mix powdered products.
Attributes such as viscosity, mouthfeel, particle suspension, clarity or cloudiness, and flavour release are crucial
to consumer satisfaction. These different qualities can be easily achieved with specific hydrocolloids, functional
systems, lecithin, and modified starches.
Our product offering and technical know- how covers the following application areas:
Alcohol-containing products
Functionality |
Product Portfolio |
Body enhancement, mouthfeel, sweetness |
Corn syrup solids, maltodextrin |
Carbonated & non-carbonated
Functionality |
Product Portfolio |
Mouthfeel, body enhancement, viscosity, sweetness/ sweetness control |
Corn syrup solids, maltodextrin, pectin, CMC |
Dry mixes (including cocoas) Powdered Instant
Functionality |
Product Portfolio |
Dispersibility, solids suspension, mouthfeel, body, bulking agent |
Carrageenan, corn syrup solids, lecithin, maltodextrin, xanthan |
Flavour emulsions & encapsulations
Functionality |
Product Portfolio |
Emulsification creation and stability, film forming, low hygroscpicity, sweetness control, cold water solubility, mouthfeel |
Corn syrup solids, maltotextrin, starch, pectin |
Functional beverages & smoothies
Functionality |
Product Portfolio |
Protein stabilisation, viscosity, mouthfeel, fibre enhancement |
Carrageenan, pectin, xanthan |
Fruit juices & juice beverages
Functionality |
Product Portfolio |
Viscosity, particulate suspension, clarity, mouthfeel |
Functional Systems, locust bean gum, pectin, xanthan, CMC |
Near water drinks
Functionality |
Product Portfolio |
Body, mouthfeel, viscosity |
Carrageenan, functional systems, maltodextrin, pectin |
Sports & energy drinks
Functionality |
Product Portfolio |
Carbohydrate source, low sweetness, low osmolity for electrolyte balance |
Maltodextrin |
Ready-to-drink coffees & teas
Functionality |
Product Portfolio |
Viscosity, dairy stabilisation, sweetness |
Carrageenan, corn syrup solids, pectin |
Dairy Blends
Functionality |
Product Portfolio |
Viscosity, dairy stabilisation, sweetness |
Functional blends |