Confectionery
Sweets, chocolates, lolly pops and marshmallows- treats have long been a driving force in the market - with
exotic flavours and origins bringing further glamour and interest to premium products.
Confectionery includes a broad range of items, where the common thread is the high content or perceived content
of sugar. It is possible, however, to manufacture confectionery in line with new health and wellbeing trends,
where, for example, confectionery is seen as an indulgence, a wellness claim can engender freedom from guilt
and even encourage consumption.
We provide all around support for confectioners in developing chocolate, bars, gums, jellies and fillings with
new textures, longer shelf life and processing advantages.
Our product offering and technical know- how covers the following application areas:
Fruit snacks & jelly candies
| Functionality |
Product Portfolio |
| Texture, stability, mouthfeel, coating |
Carrageenan, functional systems, pectin, starch |
Jelly beans
| Functionality |
Product Portfolio |
| Firmness, cohesiveness, elasticity, reduce stickiness |
Carrageenan, pectin, starch |
Marshmallows & aerated confections
| Functionality |
Product Portfolio |
| Texture, air-cell stability |
Maltodextrin, pectin, starch, Vitex blends |
Toffee, caramel & nougats including chewy candy
| Functionality |
Product Portfolio |
| Texture, stability, mouthfeel, emulsification, anti-sticking |
Lecithin, maltodextrin, pectin, starch |
Chocolate fillings, sauces & syrups
| Functionality |
Product Portfolio |
| Texture, viscosity, stability |
Corn syrup solids, maltodextrin, pectin, starch, xanthan |
Fudge, fondants & creams
| Functionality |
Product Portfolio |
| Cohesiveness, handling ease, emulsification, fat retention, release improvement |
Lecithin, maltodextrin |
Chocolate & chocolate confectionery
| Functionality |
Product Portfolio |
| Viscosity, creaminess, flexibility |
Lecithin |
Hard candy
| Functionality |
Product Portfolio |
| Anti - sticking, release agent |
Functional systems, Lecithin |
Compound coatings
| Functionality |
Product Portfolio |
| Improved gloss, shelf stability |
Lecithin |
Cake decorations
| Functionality |
Product Portfolio |
| Texture, stability, fast set |
Functional systems, maltodextrin, pectin, starch |
Candy fillings
| Functionality |
Product Portfolio |
| Texture, stability, emulsification |
Lecithin, maltodextrin, pectin, soy flour, soy grits, starch |
Liquorice
| Functionality |
Product Portfolio |
| Texture, stability, mouthfeel |
Starch |
Chewing & bubble gum
| Functionality |
Product Portfolio |
| Machinability, emulsification, stability |
Lecithin |
